Mae Ploy Thai Massaman Curry Paste 400g

£2.10 GBP

~~£2.50 GBP~~ £2.10 GBP

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This item is Mae Ploy Thai Massaman curry paste in a 400 g tub. It offers a rich, aromatic flavour with mild spice, commonly used to prepare Massaman curry with coconut milk, meat or vegetables. Halal certified and suitable for everyday Thai style home cooking.

Pack Size Pack of 1 Pack of 2 Pack of 3 Pack of 4 Pack of 6

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About This Item

This item is a 400 g tub of Mae Ploy Thai Massaman curry paste, a concentrated Thai cooking paste widely used in home kitchens and professional catering. Massaman curry is known for its mild spice level and rich, aromatic flavour, combining warm spices such as coriander, cumin, cardamom and cinnamon. This paste is designed to be cooked with coconut milk and is commonly prepared with meat, seafood or vegetables to create comforting Thai style curry dishes with minimal preparation.

Key Features

• Thai Massaman curry paste with mild spice
• Rich, aromatic flavour with warm spices
• Suitable for coconut based curries and slow cooked dishes
• Concentrated paste allowing flexible portion control
• 400 g tub suitable for regular home cooking

Ingredients

Lemongrass (22.0%), Garlic (19.0%), Dried Red Chilli (14.0%), Shallot (14.0%), Salt (12.0%), Galangal (7.5%), Shrimp Paste (Shrimp (80.0%), Salt) (5.0%), Coriander Seed (3.3%), Cumin (1.0%), Kaffir Lime Peel (1.0%), Cardamom (0.5%), Cinnamon (0.5%), Nutmeg (0.2%)

Allergy Advice

For allergens, see ingredients in bold.

How to Use

1. Fry the curry paste gently in oil to release aroma.

2. Add coconut milk and simmer to form a curry base.

3. Add meat, seafood or vegetables and cook until done.

4. Adjust richness and seasoning to taste and serve with rice.

Condition & Storage

• Condition: New
• Best Before Date: Over 6 Months; (printed on package; DD/MM/YYYY)
• Storage: Store in a cool, dry place away from direct sunlight
• After Opening: Consume as soon as possible

Additional Product Information

• Product Type: Curry paste
• Pack Options: 1 / 2 / 3 / 4 / 6
• Format: Plastic tub (400 g)
• Cuisine: Thailand
• Dietary Notes: Gluten Free No; Vegan No; Halal Yes
• Category: Cooking pastes / Asian grocery
• Country of Origin: Thailand
• Packaging: Sealed plastic tub

Nutrition Information (Per 100g)

Energy: 694 kJ / 165 kcal
Fat: 2.2 g
of which saturates: 0.4 g
Carbohydrate: 24.3 g
of which sugars: 3.8 g
Fibre: 12.4 g
Protein: 6.0 g
Salt: 14.3 g

Manufacturer

Theppadungporn Coconut Co., Ltd.
99 Moo 4, Soi Krathumlom 27, Phutthamonthon IV Rd.,
Krathumlom, Sam Phran, Nakhon Pathom 73220, Thailand

Shipping and Delivery

Orders dispatch within 1 working day via Royal Mail Tracked 48 (2 to 3 working days).
Orders over £45 qualify for free UK shipping.
Orders under £45 will incur a £4.99 delivery fee.

Disclaimer

Packaging, ingredients and nutrition information may vary slightly due to manufacturer updates.
Refer to the actual packaging for the most accurate and up to date details.

Use Cases

Everyday Cooking

• Preparing traditional Thai Massaman curry at home
• Simple dinner option for busy weekdays
• Batch cooking for family meals or meal preparation
• Practical pantry staple for regular home cooking
• Suitable for students or shared households with basic kitchen equipment

Entertaining and Sharing

• Cooking comforting Thai meals for friends or family
• Suitable for casual dinner gatherings
• Ideal for shared meals during colder or rainy days
• Useful addition to food gift hampers or cooking sets

FAQ

Q1: How spicy is Massaman curry paste?
A: Massaman curry paste is generally mild in heat. It focuses more on aromatic and savoury flavours than chilli spiciness, making it suitable for those who prefer less spicy dishes.

Q2: What dishes can I make with Massaman curry paste?
A: It is most commonly used to make Massaman curry with coconut milk and meat, but it can also be used in slow cooked dishes, stews or as a flavour base for sauces.

Q3: What makes Massaman curry different from other Thai curries?
A: Compared to red or green curry, Massaman curry is milder and richer, with a warmer flavour profile influenced by spices traditionally used in Southern Thai cooking.

Q4: Do I need coconut milk to use this paste?
A: Coconut milk is typically used to create the traditional creamy texture, but the paste can also be used with stock or water for different cooking styles.

Q5: Is this curry paste suitable for people who do not enjoy spicy food?
A: Yes. Massaman curry is often chosen by those who prefer a mild Thai curry with rich flavour rather than strong chilli heat.

Q6: How should the paste be stored after opening?
A: Once opened, reseal the tub and store according to the instructions on the packaging to maintain quality and freshness.

About the Brand

Mae Ploy is a well known Thai food brand recognised for producing traditional curry pastes used by home cooks and professional kitchens worldwide. Its products are valued for consistent flavour, convenience and suitability for a wide range of Thai style dishes.