BBD:06.04.2026, Yutaka Panko Japanese Style Bread Crumbs 1kg
BBD:06.04.2026, Yutaka Panko Japanese Style Bread Crumbs 1kg
These Japanese style panko bread crumbs deliver a light, crispy texture ideal for coating fried foods, baked dishes, and casseroles, making them suitable for home cooks and food service kitchens seeking consistent crunch and visual appeal in everyday cooking.
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Best Before Date: 06.04.2026
Limited stock available, when it's gone, it's gone
About this item:
Bring a light, crispy texture to your favourite dishes with these Japanese-style bread crumbs. Made from specially baked bread and ground into airy flakes, they create a golden, crunchy coating that enhances both flavour and presentation. Ideal for coating chicken, seafood, or vegetables, panko crumbs are also popular in modern fusion recipes, adding extra crispiness to burgers, salads, and oven-baked meals. Conveniently packed in a 1kg bag, they offer excellent versatility for everyday cooking or special occasions. Favoured by home cooks and food enthusiasts, this item has become a kitchen essential across social media and culinary trends, combining convenience, creativity, and quality inspired by Japanese cuisine.
Ingredients:
Wheat Flour, Palm Oil, Yeast, Salt.
Allergy Advice:
For allergens, see ingredients in Bold or Underlined.
Condition: New
Ready to cook, consume soon after opening
Storage Condition: Keep away from direct sunlight and store in a cool dry place.
Product of China
Directions:
Coat meat, seafood, or vegetables evenly with flour, then dip in beaten egg and cover with panko breadcrumbs before frying or baking until golden and crispy.
More Information:
| Product SKU | 5014276700415 |
|---|---|
| Volumetric Weight | 1.500000 |
| Tax Class | None |
| Cuisine | Japanese |
| Country/Region | China |
| Brands | Yutaka |
| Gluten Free | No |
| Vegan | No |
| Halal | No |
Nutrition Information:
| Energy | 1534kJ/ 362kcal |
|---|---|
| Fat | 1.7g |
| of Which Saturates | 0.4g |
| Carbohydrate | 70g |
| of which sugars | 3.8g |
| Fibre | N/A |
| Protein | 15g |
| Salt | 0.77g |
Shipping:
1. Dispatch Time: Orders will be dispatched within 1 working day.
2. Delivery Method: We use Royal Mail 48 Tracked service. Delivery usually takes 2–3 working days. A tracking number will be provided after dispatch.
3. Postage Fees:
– Orders over £45: Free UK shipping.
– Orders under £45: £4.99 shipping fee applies.
4. Delivery Issues: If the address is incorrect or the courier is unable to deliver after three attempts, the parcel will be returned to the depot. In such cases, redelivery or cancellation is possible, but courier charges are non-refundable. For items with free delivery, return charges will be deducted based on the item's weight.
5. Lost Parcel Policy: Claims for undelivered parcels must be made within 21 days of the order date. After 28 days, the courier will not accept any claim, so please contact us promptly if you have not received your order.
Legal Disclaimer:
All product information (including ingredients and product photo) listed on the website may not be up to date. This is due to change of packaging from time to time. Information provided on packaging may vary per batch. Must refer to the product itself for up to date details. CNMART is unable to accept liability for any incorrect information. This does not affect your statutory rights. For up to date information on the products, please speak to the brand manufacturer.
Warranty & Support:
Return Policy: Regardless of your statutory right of withdrawal, you enjoy a 30-day right of return for many products.
Returns postage: Buyer pays for return postage.
Additional Product Information
Additional Product Information
Use Cases
Use Cases
Japanese Cooking and Asian Cuisine
• Ingredient commonly searched by people preparing Japanese dishes at home
• Suitable for households interested in Japanese and Asian-inspired cooking
• Pantry staple for home cooks recreating popular restaurant-style meals
• Frequently stocked by kitchens exploring international food culture
• Recognisable ingredient in Japanese cuisine and modern global cooking
Crispy Coating and Texture-Focused Cooking
• Chosen by people searching for crispy breadcrumb coating ingredients
• Suitable for dishes that highlight a light and crunchy texture
• Often selected by cooks looking for larger, flaky breadcrumbs rather than fine crumbs
• Popular in meals where visual texture and golden coating are valued
• Frequently used in dishes shared on food blogs and social media cooking content
Food Content Creation and Social Cooking
• Ingredient often featured in cooking videos and recipe demonstrations
• Suitable for creators sharing Japanese or Asian-inspired recipes online
• Popular with younger cooks exploring trending cuisines and street food styles
• Appears in social media food content focused on crunchy textures and plated dishes
Bulk Pantry and Frequent Cooking
• Larger pack size suited to households that cook regularly
• Practical pantry staple for shared accommodation or family kitchens
• Often chosen by catering kitchens or food enthusiasts using breadcrumbs frequently
• Suitable for stocking in kitchens that regularly prepare crispy-coated dishes
FAQ
FAQ
Q1: What are panko breadcrumbs?
A: Panko breadcrumbs are Japanese-style bread crumbs made from bread without crusts, creating large, airy flakes known for producing a light and crisp texture.
Q2: How are panko breadcrumbs different from regular breadcrumbs?
A: Panko breadcrumbs have a larger, flakier structure, which produces a lighter and crunchier coating compared with the finer texture of traditional breadcrumbs.
Q3: Why are panko breadcrumbs popular in Japanese cuisine?
A: Their airy texture helps create a distinctive crisp coating that is widely associated with well-known Japanese dishes and modern restaurant-style cooking.
Q4: Who typically buys a 1kg pack of panko breadcrumbs?
A: Larger packs are often chosen by households that cook frequently, food enthusiasts exploring Japanese cuisine, and small catering kitchens requiring bulk pantry ingredients.
Q5: Are panko breadcrumbs used only in Japanese food?
A: No. While closely associated with Japanese cuisine, panko breadcrumbs are widely used in international cooking for dishes that highlight a light and crunchy coating.
Q6: Why are panko breadcrumbs popular in modern food trends?
A: Their coarse texture and golden finish create visually appealing dishes, which is why they frequently appear in contemporary food content, cooking blogs and social media recipes.
About the Brand
About the Brand
Yutaka is a well-established brand specialising in Japanese and Asian food ingredients for international markets. The brand focuses on providing staple pantry products inspired by Japanese cuisine, including rice, noodles, seasonings, and cooking essentials. Yutaka products are widely distributed across the UK and Europe and are recognised for supporting home cooks, food enthusiasts, and professional kitchens interested in Japanese cooking culture.
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